Description

Module 3

Hours: Estimated 8-12 hours (based on live class discussion)

We will: Learn how to collect air samples unique to the client. Modify Food Test. Build customized Food tests, as well as a simplified but thorough food test. Additional diet plans. Understanding diet and food reports. How to coordinate various food tests, diet plans and tie these into your testing process as well as client recommendations. AAP (Advanced Allergy Protocol). Discuss NAET library. Build and use “NAET Steps” Protocol (systematic step method for working with sensitivities).  Each student have opportunity to run live demo of a diet, food or sensitivity test of his choice. Understanding the Toxic Burden test.

This is 1 of 8 Qest modules designed to take which systematically build on your foundation tools on through to test building and running In-Depth protocols. Don’t miss any, as each module is packed with treasures.

Module Handouts: Library to import into Qest. Also ‘Class Notes’, pdf workbook to follow along in class, with room for notes. (Class notes pdf size varies by module but typically 30-60 pages).

Contact Beth for handouts for this module.